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Point of sale with instant revenue distribution

Mobile and streamlined POS system for food and drinks at events and venues.

Revenue can be distributed between managers and vendors, automatically, instantaneously, and at source.
Streamlining F&B Operations

Some of our clients

Kam Sunner
Bar Owner at Secret Space

“We’ve had a really good experience using NOQ’s systems. Their products have evolved with our needs and are truly solving our problems, making our events that much easier to run.”

Dino Dimino
Owner at Buddha Bowl

“NOQ has allowed us to increase our sales and margins. Their mobile ordering solution is fantastic and has made all of our customers, loyal customers. It’s very intuitive and makes it very easy for us to run our business”

Vanessa Gilpin
Director at &Munch

“We’ve had a great time working with NOQ. Seeing people come in and jump on board with scanning QR codes just goes to show how it can work so easily at various events with various audiences”

Laura Dainty
Event Manager at Very Creative

“We love working with NOQ, and have seen first-hand the benefits of using with their systems. It has worked seamlessly from both a customer and vendor perspective.”

Serving the events and hospitality sector

Where do you fit in?

Find out more on how our end-to-end services will meet the specific demands of your site needs

Festivals
Food Markets
Food Courts
Stadiums
Restaurants
Bars
Cafes
Brands & Franchisees

What are you looking for?

Management Platform

Manage multiple vendors easily. Automate your revenue share and commission models through our platform. Payments are split at source and money goes to everyone’s account, instantly

Site Management
Split Payments

Point of Sale

Reduce your hardware needs, and remove the need for complex point of sale systems. Manage your F&B operations through streamlined hardware and our easy-to-use software

EPOS
MPOS

Online Ordering

Reduce your staff costs, increase sales, and improve your guests’ experience. Provide customers with an own-branded and dynamic QR code ordering solution, allowing them to pre-order or order now

NOQ Express
Click & Collect
On-Site Delivery
Home Delivery

Case Studies

NOQ is focused on helping businesses improve their F&B management and operations – we succeed when our clients succeed. See how we have helped other businesses and how we can help you too
Read Our Case Studies
Case Study: Drive-Ins
Most of us missed out on the golden age of drive-ins and are now surrounded by endless opportunities. They have exponentially increased in popularity recently, however, they date back as early as the 1930’s.  In an age where crowded events, crowded venues and even crowded outdoor areas were a norm, Covid-19 brought about a completely different outlook on these commonalities. 
Case Study: Food Markets
Food markets allow people to truly experience a sensorial journey, through a combination of aromatic smells, vibrant colours, mouthwatering tastes, musical sounds and so much more; it’s no wonder that food markets are such an exciting melting pot of people with a common passion for delicious food. Although presently inherent in our culture, ‘street food’
Case Study: Fringe By The Sea
Fringe By The Sea is a celebration of arts, culture, people and place. We had the pleasure of working with some of Scotland’s best caterers.
Case Study: Bingo Loco at Secret Space
Bingo Loco has flipped the traditional game of bingo on its head and turned it into a 3 hour long interactive stage show
Case Study: Scottish Open European Tour
NOQ had the privilege of attending the European Tour’s Scottish Open, whilst enjoying the moment with the top golfers in the world.
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